Food

Served with sweet + sour tangy chili sauce.

Pickled onion, asian slaw + yuzu aioli.

Caramelized onions + horseradish mayo. *Add slider $5

Crispy panko, bacon crust, cream cheese, aged cheddar, parmesan, pepper jack cheese served with warm naan, tortilla chips + toasted sourdough.

Vegetarian

Creamy avocado blended with feta, fresh herbs, lemon and a hint of garlic served with crostini and naan

Arugula, mozarella, fig butter + balsamic reduction.

Fresh diced tuna, avocado, cucumber, mango, sriracha aioli + wonton crisps.

Dairy free

5 spring rolls served with sweet soy sauce, olives + pickled onion.

Vegan

Vegetarian

Dairy free

Lemony whipped feta, basil oil, crispy chickpeas + pistachios.

Gluten free

Vegetarian

Coconut sap, thai chili, ginger, red onion, jalapeño, lime extract served with tortilla chips.

Gluten free

Dairy free

Grilled corn on the cob brushed with sour cream mayo + cotija cheese, chili powder, paprika, cilantro + lime wedge.

Vegetarian

Bacon marmalade, cheddar, gouda, provolone + mozzarella on sourdough, served with tomato bisque.

Served with spicy aioli.

Dairy free

Chefs selection of meats, cheeses, sundried tomato spread, olives, pickles, toasted breads + crackers.

Salt + pepper, honey garlic, teriyaki, dill pickle, lemon pepper, bbq, caribbean jerk, sriracha hoisin, blue moon, or hot. Served with blue cheese or ranch dip. Chicken wings.

Romaine, goat cheese, candied pecan, apples, dried cranberries, raspberry vineigrette.

Heritage greens, strawberries, pickled onion, roasted walnuts + cinnamon wonton crisps in a balsamic vinaigrette.

Vegetarian

Grilled corn, red peppers, jalapeño, cilantro + cotija cheese in a lime mayo + sour cream dressing.

Gluten free

Vegetarian

Roasted yam, avocado, corn salsa, black beans, feta cheese, quinoa + beet hummus in a creamy garlic tahini dressing.

Gluten free

Vegetarian

Ask your server for our daily soup.

House made angus beef burger, bacon, cheddar, sautéed mushrooms, lettuce, tomato, red onion, pickle + chipotle aioli on a brioche bun.

Vegan beyond meat patty, vegan cheddar, caramelized onions, arugula + vegan sriracha aioli on a pretzel bun.

Vegan

Vegetarian

Dairy free

Avocado, lettuce, tomato, red onion, pickle + citrus tartar sauce on a brioche bun.

5oz sous-vide sirloin, sautéed mushrooms, buttermilk fried onion + chimi-aioli on ciabatta bread.

Grilled chicken breast, smoked gouda, mango, lettuce, tomato, red onion + chipotle aioli on a brioche bun.

Corn flake-coated crispy chicken, coleslaw, mayonnaise + hot honey sauce on a brioche bun.

Hot

Fig jam, shredded lettuce, grilled chicken, tomato + red onion.

Penne pasta tossed in a velvety tomato cream sauce infused with a splash of vodka, sauteed garlic, chili flakes, parmesan cheese + fresh herb. *Add chicken $7.

House-made pistachio lime butter, served with mashed potatoes + asparagus.

Gluten free

Beet mash, seasonal vegetables + roasted cherry tomatoes, drizzled with balsamic reduction.

Gluten free

Dairy free

6 hour braised beef served with seasonal vegetables + mashed potatoes.

Jack daniels peppercorn demi-glaze, served with herb roasted potatoes + seasonal vegetables.

Rice noodles, egg, garlic, ginger, chicken + vegetables in a sweet + spicy sauce.

Dairy free

Topped with fresh fruit + dark chocolate sauce.

Gluten free

Vegetarian

Topped with seasonal berries + whipped cream.

Vegetarian

Graham cracker base, rich peanut butter filling, topped with chocolate + whipped cream.

Vegetarian

With cinnamon sugar + chocolate sauce.

Vegetarian