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Happy Hour
Monday to Friday 12 PM - 6 PM Saturday + Sunday 3 PM - 6 PM
Light Bites
CORN RIBS
Grilled corn on the cob brushed with sour cream mayo + cotija cheese, chili powder, paprika, cilantro + lime wedge
$10
VEGETARIAN SPRING ROLLS
4 spring rolls served with sweet soy sauce, olives + pickled onions.
$9
TUNA KINILAW (FILIPINO STYLE CEVICHE)
Coconut sap, thai chili, ginger, red onion, jalapeño, lime extract served with tortilla chips.
$11
CHICKEN KARAAGE
Pickled onion, asian slaw + yuzu aioli.
$12
CHARRED BRUSSELS SPROUTS
Balsamic glaze + shaved parmesan.
$7
CHARCUTERIE BOARD
Chef’s selection of meats, cheeses, sundried tomato spread, olives, pickles, toasted breads + crackers.
$17
CHICKEN DRUMETTES
Spicy BBQ sauce + blue cheese crumble.
$13
SPICY CRISPY CALAMARI
Served with sweet + sour tangy chili sauce.
$16.50
Salads
add chicken $7 | Beyond meat $7 | Salmon $8 | Steak $11
ELOTE CORN SALAD
Grilled corn, red peppers, jalapeño, cilantro + cotija cheese in a lime mayo + sour cream dressing.
$12
Handhelds
Served with fries, yam fries, caesar or house salad
THE BURGER
House-made angus beef burger, bacon, cheddar, sautéed mushrooms, lettuce, tomato, red onion, pickle + chipotle aioli on a brioche bun.
$16
THE BEYOND BURGER
Vegan beyond meat patty, vegan cheddar, caramelized onions, arugula + vegan sriracha aioli on a pretzel bun.
$16
SOUS-VIDE STEAK SANDWICH
5oz sous-vide sirloin, sautéed mushrooms, buttermilk fried onions + chimi aioli on ciabatta bread.
$22
Mains
PISTACHIO CRUSTED ROASTED MAHI MAHI
House-made pistachio lime butter served with mashed potatoes + asparagus.
$20
PENNE ALLA VODKA
Penne pasta tossed in velvety tomato cream sauce infused with a splash of vodka, sauteed garlic, chili flakes, parmesan cheese + fresh herb. add chicken $7 | Beyond meat $7 | Salmon $8 | Steak $11
$20
Desserts
MINI DONUTS
Topped with cinnamon sugar + chocolate sauce.
$6.5
DRINKS
DRAFT BEER
LAGER PALE ALE ROTATING TAP
$6
HOUSE WINE
JACKSON-TRIGGS - CHARDONNAY JACKSON-TRIGGS - CABERNET SAUVIGNON
$6
PREMIUM WINE
RED ROOSTER - PINOT NOIR RED ROOSTER - PINOT GRIS
$8
CLASSIC CAESAR
SINGLE
$7.5
DOUBLE
$9.75
HIGHBALL
VODKA | GIN | WHITE RUM | DARK RUM | RYE | TEQUILA SODA | PEPSI | DIET PEPSI | CRANBERRY | GINGER ALE | 7UP | WATER | TONIC | PINEAPPLE JUICE
SINGLE
$6
DOUBLE
$9.25
COCKTAILS
COSMO CUCUMBER COLLINS BOURBON SOUR
$9.75
Address:
1755 Davie Street
(Upstairs) Vancouver, BC
Opening Hours:
Sunday to Thursday
12pm - 2am
Friday + Saturday
12pm - 3am
Contact us:
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